Right now, Nespresso is really organizing some very cool events. I had already told you about their Lyon workshops, and right now, the brand is inviting us to breakfasts.
The Fabulous Nespresso Breakfasts will take place over 4 weekends, on Saturday and Sunday mornings, and it starts this weekend!
To mark the launch of the latest addition to its range, the Grand Cru Linizio Lungo, specifically dedicated to breakfast time, Nespresso has called upon four great Parisian chefs to deliver their fabulous breakfasts early in the morning to a few lucky people:
- David Toutain, 2011 Fooding award-winning chef, for a young and stylish Parisian breakfast
- Michel Roth, executive chef at the Ritz, for a luxurious palace-style room service
- Jean Imbert, chef of L’Acajou in Paris, for a very star-studded “Small Screen” breakfast
- Christelle Brua, pastry chef at Le Pré Catelan, for an elegant and gourmet Pastry breakfast
Every weekend has its own theme! A Parisian Breakfast on March 16 and 17, a Palace Breakfast on March 23 and 24, a Small Screen Breakfast on April 6 and 7, and finally, a Pastry Breakfast on April 13 and 14.
A mini-site http://www.nespresso.com/petitdejeunerlinizio will allow users to register online and try their luck each weekend by answering a quiz.
Between March 4 and 10 for the Parisian Breakfast; March 11 and 17 for the Palace Breakfast; March 18 and 24 for the Small Screen Breakfast; and March 25 to April 7 for the Pastry Breakfast.
The 8 lucky winners, chosen by random draw, will have the chance to host one of these “fabulous four” great chefs at home, with all their equipment to cook a grand breakfast live in their kitchen. It is the perfect opportunity to invite family and friends, as the breakfast will delight up to 8 people.
