Today, I’m going to introduce you to a rather special brunch!
Indeed, a few weeks ago, I was invited along with other bloggers to a Fleury Michon brunch at a beautiful private mansion near the Trocadéro.
The concept was innovative, as we were each asked to create a recipe of our choice using Fleury Michon culinary aids.
For my part, I had tried (quite laboriously, it must be admitted) to make a tortilla de patatas using the Fleury Michon Serrano cured ham strips to make my humble contribution to this gourmet and foodie gathering.
I must say that everything was beautiful, delicious, and we really had a great time. To make your mouth water, here is a quick look at this gargantuan brunch in photos.
And best of all, it was sunny that very noon, and we were able to enjoy the hotel’s garden for a little moment of relaxation away from the gloomy weather.
Thanks to the agency C’est dit, c’est écrit and to Fleury Michon for this beautiful and delicious event.
Find all my brunch reviews in Paris below:
⇒ All my Brunch addresses in Paris
MY ARTICLES GREAT BRUNCH ADDRESSES IN PARIS
⇒ Brunch from around the world
⇒ Brunch at Floréal Belleville
⇒ Brunching in Versailles
⇒ Brunch at the Coq Hôtel
⇒ Healthy brunch at Foucade
⇒ Italian brunch
⇒ Brunching at Pain Quotidien
⇒ Brunch at Café Pinson
⇒ Brunching at Claus
_
MAP OF MY GREAT FOOD ADDRESSES IN PARIS AND THE ILE-DE-FRANCE REGION
Restaurant 
Bar 
Pastry Shop / Bakery 
Tea Room / Coffee Shop
Brunch 
Ice Cream Parlor
Photo credits: Mademoiselle Bon Plan and Fleury Michon
